How to Bake Potatoes in Air Fryers? 

Does it ever occur to you what all a baked potato can do? How many delicious air fryer recipes can be made out of baked potatoes? If you bake a potato in air fryers, it can reduce your cooking time and work up to 90% for making all kinds of side dish cuisine.

The cooking method for baked potatoes in the air fryer is child’s play. One can simply do the task without much of a hassle. The ease of growing potatoes and the ease to make a baked potato only with olive oil made it famous all around the world.

Air fry potatoes are an easy and delicious recipe but let’s share something with you. After making air fryer potato like this, you won’t have to cook them in the oven.

Easy Air Fryer Baked Potatoes

Air fried baked potatoes are a delicious and convenient way to enjoy the classic dish. Using an air fryer, you can achieve crispy skin and tender, fluffy insides in a fraction of the time it would take to bake a potato in the oven. The process is simple, requiring only a few ingredients and minimal prep work.

Air fried baked potatoes can be enjoyed as a side dish, or topped with a variety of delicious ingredients to make a complete meal. With the ability to customize toppings and flavors, air fried baked potatoes are a versatile and tasty option for any occasion as they turn out to be best baked potato.

The Idea Behind Baking Potatoes in Air Fryer

Air fryer baked potatoes are a healthier alternative to traditional fried potatoes. They are cooked in an air fryer, which uses hot air to cook food, instead of oil. This results in a lighter, healthier potato that is just as crispy and delicious as its fried counterpart.

If you have never thought about baking potatoes, the only way you can use the words transcendental is to cook them. Stunningly crisp on the outside with amazing air fluffy inside, the frying pan is the cheapest way to make spuds.

However, potato is mainly roasted with air fryers in a fryer oven rather than for its added toppings (Air frying Bacon). You can take out the potatoes from the container once the potatoes turned fork-tender.

How to Bake Potatoes in Air Fryers?

I first use the best potato to bake – russet potatoes as they are kind of large potato. They’ll get a good wash. They are then put in the air dryer. Apply some food spray on the skins. Kitchen spray is possible. This oil is very effective. Just rotate the potatoes with tongs for safety and spray the potatoes the whole way to cook the potatoes evenly. The seasoning keeps potatoes hydrated as the skin dries and helps keep seasonings in place.

When you’re not using cooking oils, you can just spray them on your potatoes. The best oils for this type of product should have high smoke levels such as avocados, canola, and others. Then sprinkle with saffron and garlic powder.

To bake potatoes in an air fryer, first, wash and dry the potatoes. Then, pierce them with a fork and coat them with a bit of oil. Preheat air fryer and then place them in the air fryer basket and set the temperature of air fryer to 400 degrees. Cook for 20-25 minutes, or until the skin is crispy and the inside is tender. Flip the potatoes halfway through cooking to make air fryer baked potatoes and then remove the potatoes and your delicious baked potatoes are ready and perfectly baked.

As for the best air fryer to bake crispy skin potatoes, it depends on your preferences and needs. Some popular options include the Philips XL Air fryer, the Cosori Air Fryer, and the Ninja Foodi. It’s always a good idea to read reviews and compare features to find the one that best suits your needs.

Instruction Guide to Make Best Baked Potatoes in An Air Fryer

Ingredients
  • 4 medium sized russet potatoes
  • Salt and pepper, to taste
  • Olive oil, for brushing
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Prick them all over with a fork.
  3. Brush the potatoes with olive oil and season with salt and pepper.
  4. Place the potatoes in the air fryer basket. Cook for 30-40 minutes, or until the potatoes are fork-tender. Use tongs to flip the potatoes halfway through cooking.
  5. Remove the potatoes from the air fryer and let them cool for a few minutes before slicing them open and serving with your favorite toppings, such as butter, sour cream, or chives.

Enjoy your delicious and crispy air fryer baked potatoes!

Tips to Make in Best Air Fried Baked Potato

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Here are a few tips to help you make the best air fried baked potatoes:
Step 1
Choose the right potatoes: Use starchy potatoes like Russet or Idaho for the best results.
Step 2
Prepare the potatoes properly: Wash and dry the potatoes, and pierce them with a fork to allow steam to escape. This will help to ensure that the inside of the potato is cooked through.
Step 3
Use oil: Coat the potatoes with a bit of oil before cooking to help create a crispy skin.
Step 4
Cook at the right temperature: Set the air fryer to 400°F for the best results.
Step 5
Cook for the right amount of time: Depending on the size of your potatoes, it may take 20-25 minutes for them to cook through.
Step 6
Flip them halfway through: This will help to ensure that the potatoes cook evenly.
Step 7
Let them cool slightly before cutting them open: This will help to prevent the inside from falling out and make it easier to add toppings.
Step 8
Be creative with your toppings: Try different toppings like sour cream, cheese, bacon, herbs or different sauces to enjoy different flavors.

If you follow these tips, you can expect to enjoy delicious, perfectly cooked air fried baked potatoes every time.

Baked Potato Bliss: Creative Recipes for Your Air Fryer

Here are a few air fryer baked potato recipe to add fun to your life:

Classic Loaded Baked Potatoes

Ingredients
  • 4 large russet potatoes
  • 4 tablespoons unsalted butter
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 4 green onions, thinly sliced
  • Salt and pepper, to taste
  • Optional toppings: bacon bits, chives, diced tomatoes, grated Parmesan cheese
Instructions
  1. Preheat the air fryer to 425°F (220°C).
  2. Scrub the potatoes and pat them dry. Prick them all over with a fork.
  3. Place the potatoes on a baking sheet and bake for 45-60 minutes, or until the potatoes are fork-tender.
  4. Remove the potatoes from the oven and let them cool for a few minutes before slicing them open.
  5. Scoop out the inside of the potatoes, leaving a thin layer of potato inside the skins.
  6. In a mixing bowl, combine the scooped potato, butter, sour cream, cheddar cheese, and green onions. Mix well.
  7. Stuff the potato mixture back into the skins, mounding the mixture slightly on top.
  8. Place the potatoes back on the baking sheet and return to the air fryer. Bake for an additional 15-20 minutes, or until the cheese is melted and the potatoes are heated through.
  9. Remove the potatoes from the oven and let them cool for a few minutes before serving. Top with desired toppings such as bacon bits, chives, diced tomatoes, or grated Parmesan cheese.
  10. Enjoy your delicious and classic loaded baked potatoes.
Ingredients

BBQ Pulled Pork Potatoes

  • 4 medium sized russet potatoes
  • 2 cups BBQ pulled pork
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper, to taste
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Prick them all over with a fork.
  3. Place the potatoes in the air fryer basket. Cook for 30-40 minutes, or until the potatoes are fork-tender. Use tongs to flip the potatoes halfway through cooking.
  4. Remove the potatoes from the air fryer and let them cool for a few minutes before slicing them open.
  5. Scoop out the inside of the potatoes, leaving a thin layer of potato inside the skins.
  6. In a mixing bowl, combine the scooped potato, BBQ pulled pork, cheddar cheese, and cilantro. Mix well.
  7. Stuff the potato mixture back into the skins, mounding the mixture slightly on top.
  8. Place the potatoes back in the air fryer and cook for an additional 10-15 minutes, or until the cheese is melted and the potatoes are heated through.
  9. Remove the potatoes from the air fryer and let them cool for a few minutes before serving.
  10. Enjoy your delicious and savoury BBQ pulled pork potatoes

Greek-Style Potatoes

Ingredients
  • 4 medium sized russet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1/4 cup crumbled feta cheese
  • 1/4 cup chopped fresh parsley
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Cut them into wedges or cubes.
  3. In a mixing bowl, combine the olive oil, oregano, thyme, garlic powder, salt, and pepper. Add the potatoes and toss to coat.
  4. Place the potatoes in the Air Fryer basket. Cook for 20-25 minutes, or until the potatoes are golden brown and crispy, shaking the basket halfway through cooking.
  5. Remove the potatoes from the air fryer and place them in a serving bowl.
  6. Sprinkle the feta cheese and parsley over the potatoes, and toss gently to combine.
  7. Serve the potatoes warm and enjoy the delicious Greek-style flavors.
  8. Alternatively, you can add some sliced red onion, diced tomatoes and some lemon juice for more Greek taste.

Broccoli and Cheddar Potatoes

Ingredients
  • 4 medium sized russet potatoes
  • 1 cup broccoli florets
  • 1 cup shredded cheddar cheese
  • 2 tablespoons butter, melted
  • Salt and pepper, to taste
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Cut them into wedges or cubes.
  3. In a mixing bowl, combine the potatoes, broccoli, cheese, melted butter, salt, and pepper. Toss to coat.
  4. Place the potato and broccoli mixture in the air fryer basket. Cook for 20-25 minutes, or until the potatoes are golden brown and the broccoli is tender, shaking the basket halfway through cooking.
  5. Remove the potatoes and broccoli from the air fryer and transfer them to a serving bowl.
  6. Serve the potatoes warm and enjoy the delicious combination of cheddar cheese, butter, and broccoli.
  7. You can also add some diced onions and garlic for more flavor.

Tuna Salad Potatoes

Ingredients
  • 4 medium sized russet potatoes
  • 2 cans of drained and flaked tuna
  • 1/2 cup mayonnaise
  • 1/4 cup diced celery
  • 2 tablespoons diced onion
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Prick them all over with a fork.
  3. Place the potatoes in the air fryer basket. Cook for 30-40 minutes, or until the potatoes are fork-tender. Use tongs to flip the potatoes halfway through cooking.
  4. Remove the potatoes from the air fryer and let them cool for a few minutes before slicing them open.
  5. Scoop out the inside of the potatoes, leaving a thin layer of potato inside the skins.
  6. In a mixing bowl, combine the tuna, mayonnaise, celery, onion, lemon juice, salt, and pepper. Mix well.
  7. Stuff the tuna mixture into the potato skins, mounding the mixture slightly on top.
  8. Place the potatoes back in the air fryer and cook for an additional 10-15 minutes, or until the potatoes are heated through.
  9. Remove the potatoes from the air fryer and let them cool for a few minutes before serving.
  10. Enjoy your delicious and creamy tuna salad potatoes!
  11. You can also add some diced dill pickles and parsley for more flavor.

Curry Potatoes

Ingredients
  • 4 medium sized russet potatoes
  • 2 tablespoons vegetable oil
  • 1 tablespoon curry powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground turmeric
  • Salt and pepper, to taste
  • 2 tablespoons chopped fresh cilantro (optional)
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Cut them into wedges or cubes.
  3. In a mixing bowl, combine the vegetable oil, curry powder, cumin, turmeric, salt, and pepper. Add the potatoes and toss to coat.
  4. Place the potatoes in the air fryer basket. Cook for 20-25 minutes, or until the potatoes are golden brown and crispy, shaking the basket halfway through cooking.
  5. Remove the potatoes from the air fryer and place them in a serving bowl.
  6. Sprinkle the fresh cilantro over the potatoes if desired
  7. Serve the potatoes warm and enjoy the delicious curry flavors!
  8. You can also add some diced onions, garlic and ginger to the mix before air frying.

Pesto Potatoes

Ingredients
  • 4 medium sized russet potatoes
  • 2 tablespoons pesto sauce
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 2 tablespoons chopped fresh basil (optional)
Instructions
  1. Preheat your air fryer to 400°F (200°C).
  2. Scrub the potatoes and pat them dry. Cut them into wedges or cubes.
  3. In a mixing bowl, combine the pesto sauce, Parmesan cheese, olive oil, salt, and pepper. Add the potatoes and toss to coat.
  4. Place the potatoes in the air fryer basket. Cook for 20-25 minutes, or until the potatoes are golden brown and crispy, shaking the basket halfway through cooking.
  5. Remove the potatoes from the air fryer and place them in a serving bowl.
  6. Sprinkle the fresh basil over the potatoes if desired
  7. Serve the potatoes warm and enjoy the delicious pesto flavors.
  8. You can also add some diced tomatoes, pine nuts or chopped walnuts for more flavor.
  9. These are just a few ideas to get you started, you can be creative and come up with your own version of toppings, enjoy your meal

Air Fryer Baked Potatoes Topping Ideas

  1. Sour cream and chives
  2. Cheddar cheese and bacon bits
  3. Butter and parsley
  4. Greek yogurt and dill
  5. Salsa and avocado
  6. Broccoli and cheddar cheese
  7. Blue cheese and buffalo sauce
  8. Chili and sour cream
  9. Cream cheese and chives
  10. BBQ pulled pork and green onions.

Conclusion

In conclusion, air frying baked potatoes or making gold potatoes is a quick and easy way to enjoy crispy outside and tender, fluffy insides. The temperature and cooking time may vary depending on the size and quantity of potatoes you are cooking, but generally, you can expect them to be ready in 20-25 minutes at 400°F. The possibilities for toppings are endless, from classic loaded baked potatoes to more creative options like BBQ pulled pork or Greek-style potatoes. So, air fried baked potatoes can be a great addition to your meal, easy to cook and enjoy with your family or friends.

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