Air Fryer Chicken Wings (Super Crispy)

A delicious, mouth-watering appetizer served with hot fudge sauce that will make everyone crave seconds and thirds!

I love chicken wings, but I can’t eat them all the time.

Air frying wings is definitely the best way to make wings.

A healthier version of wings – they’re perfect for a healthy snack. No need for the deep frying and hot oil.

This air fryer recipe for homemade chicken wings is a great treat for everyone in the family. They’re super easy to make, and you can even make them ahead and freeze them!


The best air fryer available in the market.

The air fryer does not ask you to compromise your health or taste.

This great air fryer also comes with an instant pot and it also works as a toaster oven.

Guide to make best air fryer chicken wings

Frequently Asked Questions Related to Air fryer for chicken wings.

Air Fryer for Chicken Wings

An air fryer for chicken wings is the most amazing product that has been manufactured so far. Although there are a lot of air fryer options to choose from it is very difficult to buy the best air fryer for chicken wings. Choosing the product of the right quality which does not require much oil, air fryer chicken wings are much healthier as the quality of chicken wings is also not compromised. you will prepare the basket with either a nonstick spray, olive oil spray, or with parchment paper cook the wings and toss the wings and they are ready to serve. Served them with celery, radishes, ranch dressing and Frank’s hot sauce.

Air Fryer Chicken Wings (Super Crispy)

You’ll never want to order these crispy chicken wings again. They’re second to none, and they’re not the type you’ll find anywhere else.

Serve it with a green salad for a light and healthy dinner.

There are so many ways to make chicken wings in the air fryer, and we want to share them all with you. We have some great tips and tricks for you to use.

How to Make Wings Crispy in the Air Fryer

You can either use a pen and paper to write the tips and tricks down, or you can use the recipe card at the bottom of the post.

Use paper towels to dry the chicken wings. Adding baking powder to the mixture is one way to make crisp wings. Baking powder makes skin crisp.

You’ll love this air fryer chicken wings recipe so much you will never want to use another method.

Crispy Air Fryer Chicken Wings – Air Frying Foodie

Air fry wings are, in my view, the best method for making wings. You don’t need oil as this is a healthier version cooked in cold air! You can still have delicious wings but no fat or calories. You’ll be pleased with the wings when you cook them up with an air fryer. This will be very helpful for anyone else using a convection toaster oven to make this recipe.

An air fryer is a device that makes everything easier and quicker to cook wings in a single layer. Chicken wings from air fry take less time to bake and become so crispy that one would believe that the chicken has been fried. Using air fryers allows them to become very crunchy without cooking.

You can cook wing with a different technique. Serve with air-fried French fries and instant pot corn on top. How can I make this a little more interesting? Test Air-Frying Buffalo Wings – Air-Fry Asian Chicken Wings? It is never easier than air-frying! I’ll show you some details.

Fryer Chicken Wings Recipe: Chicken wings in the air fryer are brilliant and you will be making chicken way more often if you try them in the air fryer. The forced circulating hot air makes the skin super crisp which is difficult to achieve in a conventional oven and the center is perfectly cooked, tender, and juicy. Air fried chicken wings’ cook time is just 16 minutes (3 times faster than a traditional oven). There’s no need to preheat an air fryer which makes this the fastest crispy chicken wings recipe. Use paper towels to pat them down in preheat oven. Serve hot with blue cheese dressing and BBQ sauce, buffalo sauce for dipping with cook time.

There are many air fryers available in the market but choosing the right one becomes very important, the product with which you do not have to compromise your health and is giving you an altogether good cooking experience. You can combine all spices like salt, oil and pepper in a large bowl and can also coat with frank’s hot sauce. You can also use frozen wings because it stays prevented for 3-4 months.

Things needed to make Chicken Wings in the Air Fryer.

Air Fryer – I love to use the air fryer from the list

Favorite Wing Sauce – I prefer to use a hot wing sauce for dipping wings (or anything) so if you can use something like that it would work! 

Others – Silicone pad, nonstick cooking spray, or olive oil


12 wings – once you’ve cut them up you’ll have 24 wings.

Favorite Sauce – I love to make my own homemade sauce with a little cayenne pepper, butter, and hot sauce

Garlic Powder – adds a little extra flavor to the wings

Olive Oil – I always coat the wings in a little oil before adding any additional seasonings.

Baking soda – helps make a crispy skin when fried, as it will absorb more oil than salt.

salt – to taste

pepper – to taste


Cut Chicken
Cut the chicken wings in half at the joint, place the wings on a baking sheet in the air fryer, and cook for 30 minutes.
le content
Prepare Basket
Prepare the air fryer basket after it is hot. Put the wings in a large bowl and add olive oil, garlic powder, and baking powder.
Seasoned Wings
This recipe needs a little practice to be just right. Add the seasoned wings to the air fryer basket. They need to be in a single layer.
380 Degree
Air-Fry Wings at 380 degrees Fahrenheit for 20 minutes, flipping the wings every 5 minutes.
Crispy – 400 Degree
Cook at 400 degrees Fahrenheit for an extra two minutes for extra crispy skin.
If you want to cook this perfect steak, you need to get a digital meat thermometer. It’ll make sure the meat is cooked to perfection.
Remove the air fryer wings and toss them in your favorite sauce. Serve your favorite side dishes with this chicken wing recipe.

Air Fryer Chicken Wings Recipe

This air fryer chicken wings recipe is perfect for a quick and easy meal. The wings are cooked in a hot air fryer, which gives them a crispy exterior without the need for any oil. The wings are then tossed in a sweet and sticky sauce, which makes them irresistible. Serve with a side of celery and blue cheese dip for the ultimate game day snack.

Ingredients for chicken wings

The first thing to do is to put the chicken wings in a bowl. Then, mix the garlic powder, paprika, and onion powder together.And pat the chicken wings dry and spray the chicken

The ultimate guide to cook chicken wings

Heat the air fryer to 350 degrees and increase the air fryer temperature. Cut the wings in half. coat the chicken wings with flour and pat the wings .Add the wings and toss in the air fryer basket. Cook for 10 minutes or until golden brown. Remove the wings from the basket and place on paper towels to absorb any excess oil. Mix together the honey, ketchup, brown sugar, Dijon mustard, garlic powder, onion powder, paprika, salt, pepper, and dry mustard. Pour the sauce over the wings. Cook for another 10 minutes or until the chicken wings are crispy.And then you can get crispy wings without oil and evenly cooked wings just in no time.You can increase the temperature to 400 and keep wings longer to get them crispy.

Tips for the best air fryer

1. Preheat your air fryer before adding chicken wings into the air fryer. This will help ensure that your food cooks evenly.

2. Cut food into even pieces so that it cooks evenly.

3. Use a light coat of oil or cooking spray on your food to help it crisp up.

4. Don’t overcrowd the air fryer basket. This will cause the food to cook unevenly.

5. Shake or flip the food halfway through cooking to help it cook evenly.

6. Let cooked food rest for a few minutes before serving to let the juices redistribute.


Functions: One-touch preheat and 8 presets help you unfreeze, bake, cook, crisp, dehydrate and quickly reheat your foods. Use the default settings or change the time and temperature to customize your own cooking process.Meanwhile, fan grilling is perfect for searing meat and poultry on the outside while keeping them moist and succulent inside. A special steam function will gently steam all kinds of food – from meat, fish and vegetables to breads, pies and pastries – keeping them moist without drying out the crust or skin. 

Less to No Oil: air fryer cooks food through rapid 360° air circulation and provides evener, crispier results, with 95% less oil than traditional deep frying, allowing you to enjoy guilt-free foods with less fat.You just have to preheat the air fryer and nice and crispy fresh chicken wings are ready.

Smart Control: Easily check the cooking time and temperature at a glance. Quick start with one-touch presets or set temperature and cook time for your own recipes.

Compact Design: Space-saving body takes up less room and fits perfectly in small cooking areas. The 4-quart capacity is spacious to cook food for you and your sweetheart at once.Minimalist design with few internal components ensures easy cleanup and maintenance. Combination of two sensors: The combination of two temperature sensors, one for monitoring food temperature and one for measuring the oven temperature, ensures more precise cooking.


Above we have mentioned the best quality air fryers for chicken wings. This air fryer also works as an air fryer toaster oven and can be used for deep frying too. Even if you are trying to buy your first air fryer, you can definitely go for any of these air fryers.

The most popular method for cooking wings is in an air fryer, which allows the chicken to be cooked at a low temperature in the shortest amount of time. To make the most of the oven, it is best to use a deep fryer to brown the skin of the wings first and then finish cooking in the air fryer.

Air Fryer Wings Using an air fryer to cook chicken wings is ingenious! It’s the perfect way to get super crispy wings without frying. Baking wings doesn’t seem to ever get that nice crisp on the outside without drying them out on the inside. Now you can have both, the tender juicy inside and crispy outside.


If you have a larger air fryer like our Cuisinart model, you can double everything. When doubling, air fry for 18-22 minutes, or until the skin is crisp, flipping the wings half way. Bake time will vary based on the surface area of your air fryer basket.

To make crispy wings in the air fryer is to add a little baking powder to the mixture. Baking powder is what helps make crispy skin. This recipe was made using the Cosori Air Fryer. If you’re using a different air fryer, you may need to adjust your cooking time accordingly. Smaller wings will cook faster than larger wings. The forced circulating hot gas in the air fryer is what makes the skin super, while keeping all the juices locked inside. It takes a lot longer to achieve the same result in the oven, so the meat ends up getting dried and tough if you attempt to get the perfect crispy skin.

Using the air fryer allows them to get super crispy without actually frying them. Once you try this method, you will never cook wings another way. If chicken wings fried in the air fryer at a very high temp for a few more minutes then it will not be able to eating.


If you happen to have any leftovers, reheat them in the air fryer for a couple of minutes. They will taste fresh as new. Pat wings dry before seasoning. To ensure the seasoning sticks, pat raw wings with paper towels to remove excess moisture. This will also help them crisp up nicely. Give avocado oil cooking spray a go. If you haven’t tried avocado oil cooking spray, this recipe is an awesome time to try it out.


Can These Chicken Wings Be Baked Instead?

Answer:I love making chicken wings because it’s a quick and easy recipe to throw together. It takes under half an hour to bake the extra crispy air fryer chicken wings ever. But, if you don’t have an air fryer, this can be a super easy meal, too. You could also bake these in the oven. To bake them, preheat the oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper. Spray with nonstick cooking spray and season the chicken with salt and pepper.

Can I Baste the Chicken Wings in the Air Fryer?

Answer: That’s exactly what you’ll want to do in order to get the wings extra crispy. In fact, you can’t even tell that they’re air fried. You’ll find that when you baste the wings you’ll be able to cook all the chicken at the same time with very little effort. That means you can cook other stuff while you’re at it.

How Do You Reheat Leftover Air Fryer Wings?

Answer: You know that oven in your kitchen? Yeah, put them in there with the oven turned on to bake for 20 minutes at 250°. You can even make sure it’s defrosting by running it through a salad spinner (just be careful not to soak wings too much).

Can you Freeze Cooked Chicken Wings?

Answer: You sure can. Leave the chicken wings to cool completely to room temperature. Freeze these overnight on a baking sheet in the freezer. Move them into a freezer safe container or bag and freeze them. Store them in the refrigerator and they will keep for up to 3 months. Thaw in the fridge overnight, then reheat when ready to use the best wings.


Answer: Yes you can! Just follow the directions below. Cook your chicken wings in a deep fryer or deep skillet. Let them cool on a wire rack or paper towels. Then, simply add your pre-baked, fresh baked, frozen, or oven baked breaded wings dry to your air fryer and cook frozen wings as directed. If you are baking your chicken wings in an air fryer , bake them at 350 degrees for approximately 40-45 minutes and then remove the chicken wings after they are super crispy .The air fry frozen chicken wings are super crispy on the outside and super juicy as well.


Answer: : The answer is yes! The trick is to use nonstick spray and/or marinade. In order for chicken wings to brown nicely, they need to be seasoned with oil and put back in the air fryer . However, when cooking in an air fryer, you don’t need to add any oil to your ingredients. That means you can leave the wings in the air fryer without using any oil at all. Make sure you season the wings to give them a delicious flavor, of course.

Do I have to pat dry the wings before cooking?

Answer: NO! The key to crispy chicken wings is pre-seasoning them. Simply season both sides with salt and pepper and place on a sheet pan. Bake at 450 degrees for 20 minutes or until browned. Remove from oven and add a quick marinade made of 1/3 cup olive oil, 2 TBSP Italian seasoning, 1 tsp garlic powder and toss together with your hands. Once coated, place in the air fryer and cook for 15 minutes until crispy.

Can I use a dry rub before cooking them?

Answer: Dry rubs can be used before or after the chicken is cooked. However, a good thing to keep in mind is that you are adding flavor which may affect the texture of the wings so it is best to cook the wings first and add the flavors afterward. If you don’t have time to cook the wings, you can add the rub right on top.

How do you know when the wings are cooked?

Answer: After about 3 minutes you should be able to poke them easily with a fork without them breaking or bending at all. If you do see any bend or breakage in the wing, you might have cooked it a little longer than you needed to. You can try to turn off the heat and put the wings back into the pot if they are still cooking, but don’t cook them longer or the meat might get tough and dry
In conclusion, air fryers are a great way to cook chicken wings. They are a healthier alternative to deep frying and can be just as delicious. Be sure to use a good quality air fryer and cook the wings until they are crispy. Serve with your favorite dipping sauce and enjoy! They are an excellent choice for people who don’t have a lot of space for a big oven or for those who want to make a healthier version of fried chicken wings. However, you should know that not all air fryers work the same way. You should check your model to make sure it’s good for your needs.

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